Occasionally we have the opportunity to attend workshops at school to gain a little more knowledge about the foods we are cooking. On Saturday November 23, Chef Craig hosted the workshop. Well, it was a lucky day for me! I wound up having a personal cooking lesson. Yep I was the only one to attend. I had a great time. Chef started by making Thai tea and then we made Tom Ka (soup). Since I have only had both of those in a resturant, it was fun to make them.